chocolate fountain

3 Festive Ways to Enjoy Your Chocolate Fountain This Holiday Season

There are plenty of ways to spread holiday cheer, including bringing out your home fondue fountain that will bring loved ones together with the promise of eggnog dip, spiced holiday chocolate fondue or marshmallow cream fondue!   Host soirees throughout the season so you can indulge in each of Sephra's festive holiday fondue recipes.

Spice up the Evening with Sephra's Eggnog Dip



Turning Your Home Fondue Fountain into a Thanksgiving Centerpiece

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Thanksgiving is a holiday filled with a bounty of good food shared with loved ones. The overflowing table reminds you of all the reasons to be thankful in life. If you want your Thanksgiving table to really shine, consider incorporating your home fondue fountain with the harvest table.



From Chocolate to Salad Dressing: 5 Delicious Ways to Use Your Home Fondue Fountain

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When you first purchased your home fondue fountain, you were tempted by the mouth-watering idea of dipping fruit and sweets into warm chocolate.  However, the delicacy doesn't stop there!  Your chocolate fountain is more versatile than you might realize, with four other ways to please your palette.



Transforming Your Chocolate Fountain into a Caramel Apple Creator

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What better way to welcome in the harvest season than with the rich, buttery aroma of warm caramel just waiting to coat an apple fresh from the tree?



How Chocolate Fountains Work

Chocolate fountains are designed to keep chocolate melted at the right consistency, allowing people to enjoy dipping various food items into the chocolate. Knowing how commercial chocolate fountains work will ensure that you operate it properly so that each chocolate fountain rental creates a happy customer excited to experience the magic at a future event.

Chocolate Fountain Components



Restaurants Take Advantage of Chocolate in 2009 to Strengthen Profits

chocolate-fountain1Chocolate's popularity is undeniable, particularly in the younger and female demographics.  To entice patrons, more restaurants are turning to chocolate to strengthen the profitability of their desert menus.

Chocolate Trends in Restaurants



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