Looking for syrup to make salted caramel latte? If you are looking to make your own caramel coffee the same as you will be served in Costa Coffee, then this is the syrup you're looking for. Costa only use the Monin brand, so any flavoured coffee you have tried there can be easily recreated with the same flavoured syrup from the Monin range.
This gorgeous salted caramel syrup is made using only the very finest natural ingredients with no artificial additives, resulting in an amazing flavour that can be used in a wide variety of different drinks. Monin syrup is popular for use in coffee, hot chocolate, cocktails, milkshakes, smoothies and more. This flavour does not contain nuts.
Salted Caramel has become hugely popular in recent years, and this is the same syrup used to make Salted Caramel coffees in Costa. If you're looking for something slightly different, also try the Toffee Nut flavour.
Origin Meaning caramelized sugar, caramel is made by melting sugar in water to create a rich, sweet, glutinous liquid which ranges in colour from beige to amber to dark brown. Used as a single flavour in the form of a sweet or in puddings, desserts, cakes and biscuits, caramel also combines well with other flavours such as fruits.
A must-stock, Monin Caramel syrup is one of the most popular and versatile flavours in the Monin range. This golden amber coloured syrup can be used to create sweet coffees, teas and chocolates, comforting dessert cocktails, vodka shots or simply drizzled over ice cream.
Colour Dark amber with copper yellow glints.
Tasting notes Powerful, deep smell and very specific burnt caramel flavour.
Beverage Innovation Directors tips Monin Caramel syrup fits perfectly with fruit flavours such as with Monin Apple or Pear in coffee applications. One of my favourite uses is to combine it with Monin Lemon Pie syrup for a perfectly balanced milkshake.
Applications Coffees, Milkshakes and Dessert drinks.
Dairy Free. Gluten Free. Halal. Kosher. No artificial flavours, preservatives or sweeteners. Non GMO.
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