Sephra Dark Chocolate Melts are specially formulated for use in chocolate fountains, make the perfect dipping chocolate for all types of food items and are great for all your chocolate candy making needs. Chocolate melts harden quickly for confectioners who wish to have a chocolate coating when molding or dipping food items. Sometimes referred to as a compound coating, Sephra Chocolate Melts are made of similar ingredients as chocolate, however compound coatings contain greater than 5% vegetable fat substituted for traditional cocoa butter found in chocolate. Compound coatings also are made with cocoa powder instead of chocolate liquor. Confectioners often prefer compound coating due to its economical cost and since it does not require tempering as do cocoa butter based chocolate products.
No oil or extra ingredients needed, Chocolate fountain ready. Sets quickly on coated items-no tempering required! Also great for candy-making. Contains two (2) 2lb bags
Ingredients: Sugar, Partially Hydrogenated Palm Kernal Oil, Reduced Mineral Whey Powder, Whole Milk, Non-fat Dry Milk, Soy lecithin (an emulsifier), Salt, Vanillin (artificial flavor)
Allergen Info: Contains soy. May contain trace amounts of dextrose and peanuts due to common processing equipment.
Bought this for an event with four fountains, and it worked beautifully. We followed the directions on the bag and it worked very well with a Wilton Chocolate Fountain. The flavor was excellent, too! Our guests raved about this one.
I've used Sephra chocolate before and as always the quality is superb. It melts into a beautiful rich, smooth and creamy chocolate and is perfect for fondues or fountains. Love this chocolate very much