Sephra Milk Chocolate Melts are specially formulated for use in chocolate fountains, make the perfect dipping chocolate for all types of food items and are great for all your chocolate candy making needs. Chocolate Melts harden quickly for confectioners who wish to have a chocolate coating when molding or dipping food items. Sometimes referred to as a compound coating, Sephra Chocolate Melts are made of similar ingredients as chocolate, however compound coatings contain greater than 5% vegetable fat substituted for traditional cocoa butter found in chocolate. Compound coatings also are made with cocoa powder instead of chocolate liquor. Confectioners often prefer compound coating due to its economical cost and since it does not require tempering as do cocoa butter based chocolate products.
No oil or extra ingredients needed, Chocolate fountain ready. Sets quickly on coated items-no tempering required! Also great for candy-making. Contains three (3) 2lb bags and 1600 bamboo skewers.
Ingredients: Sugar, Partially Hydrogenated Palm Kernal Oil, Reduced Mineral Whey Powder, Whole Milk, Non-fat Dry Milk, Soy lecithin (an emulsifier), Salt, Vanillin (artificial flavor)
Allergen Info: Contains soy. May contain trace amounts of dextrose and peanuts due to common processing equipment.
I never realized that making molded candies and dipped strawberries could be so easy until I purchased these melt and a couple of silicone molds. I just put a couple of melts in the molds and pop them in the microwave. The next thing I know, I am impressing people at my next event..viola!
Same is true for strawberries. Just melt a bowl of melts in the microwave and dip the strawberries. These melts hold tight to the berries without chipping off or clumping.