Sephra White Chocolate Flavoured Coating and Filling 5kg
Sephra White Chocolate Flavoured Coating and Filling - Ideal for Versatile Dessert Applications
Sephra’s White Chocolate Flavoured Coating and Filling is a versatile, premium ingredient designed for professionals aiming to create indulgent, visually appealing desserts. This 5kg tub offers a smooth, creamy white chocolate taste that adds a delicate sweetness and luxurious texture to a variety of applications. From coating delicate pastries to adding rich, creamy layers in cakes, this coating and filling delivers consistent, high-quality results.
What Can I Use This Coating and Filling For?
This white chocolate coating and filling is ideal for various dessert and breakfast uses, including:
• Coat: Excellent for coating cakes, cookie pies, and tarts with a glossy, sweet white chocolate finish.
• Blend: Mix directly into batters for cakes, cookies, and pastries to add a creamy white chocolate flavour profile.
• Top: Ideal as a topping on tray bakes, brownies, and other baked treats, providing a smooth, elegant finish.
• Fill: Works beautifully as a filling for pastries, doughnuts, and tarts, creating a creamy, delicious centre.
• Spread: Perfect for spreading on breakfast favourites like croissants or toast, or using as a dip for fresh fruits.
White Chocolate Flavoured Coating With Premium Quality and Smooth Consistency
Sephra’s White Chocolate Flavoured Coating and Filling is crafted for easy handling, offering a silky, spreadable texture that performs well at room temperature. It’s designed to meet the demands of high-volume kitchens, ensuring consistent results with each use. This product is also gluten-free, vegetarian-friendly, and Halal-certified, catering to a wide range of dietary preferences. Store at moderate temperatures, stir before use, and experience the quality that Sephra’s white chocolate coating brings to your offerings.
Product Approximate Weight:
5kg
Product Approximate Dimensions:
225mm Diameter x 200mm
Storage Instructions:
Store in securely resealed packaging at max. 23 ºC, and at max. 70 % humidity in an area free from odours. Keep away from light and major temperature variations. Once opened keep cool, dry, consume quickly.
Shelf Life From Production:
10 Months
Please Note: Remaining shelf life of actual product received will vary.
Primary Packaging:
PP Plastic Bucket
Ingredients:
Sugar, Vegetable Fats (Palm, Shea Kernel), Sweet WHEY Powder (8%), Skimmed MILK Powder, Emulsifier (Lecithins – Sunflower or Rapeseed).
Allergens in BOLD & CAPS.
Dairy Free: No
Gluten Free: Yes
Halal Certified: Yes
Kosher: No
Suitable for Vegetarians: Yes
Suitable for Vegans: No
While we strive to provide accurate product information on our website, manufacturers may occasionally change their ingredient lists or packaging. The information on our website is for reference purposes only. We recommend not solely relying on this information. Always read product labels, warnings, and directions before using.
Q: What are the main uses for Sephra White Chocolate Flavoured Coating and Filling?
A: This versatile cream is perfect for coating, filling, spreading, and topping desserts. It works great on waffles, brownies, cakes, and pastries, as well as breakfast items like croissants and toast. It can also be used as a dip for fruits or blended into milkshakes and smoothies.
Q: Can I use this product as a filling as well as a coating?
A: Yes, it’s perfect for both! It’s versatile enough to work as a filling for pastries or as a coating for cakes and brownies, adding a smooth and creamy chocolate hazelnut taste.
Q: Is this product suitable for vegetarians?
A: Yes, Sephra White Chocolate Flavoured Coating and Filling is suitable for vegetarians.
Q: Can I return this product if I’m not satisfied?
A: Unfortunately, due to food safety regulations, we cannot accept returns on chocolate products or any food items once they have been shipped. We ensure that all products are carefully inspected before dispatch to meet our high-quality standards.
Q: What is the best before date for this product?
A: The best before date for this product can vary depending on our current stock levels and supply. If you need the specific best before date for your order, please send us an email, and we'll provide you with the information as soon as possible.
Q: I have opened my tub, and the coating is hard. What should I do?
A: If the coating is hard, it’s likely due to cooler storage or transport conditions. To soften it, let the tub sit at room temperature until it reaches a spreadable consistency. Avoid heating above 50ºC, as excessive heat can impact the texture and quality.
A: This versatile cream is perfect for coating, filling, spreading, and topping desserts. It works great on waffles, brownies, cakes, and pastries, as well as breakfast items like croissants and toast. It can also be used as a dip for fruits or blended into milkshakes and smoothies.
Q: Can I use this product as a filling as well as a coating?
A: Yes, it’s perfect for both! It’s versatile enough to work as a filling for pastries or as a coating for cakes and brownies, adding a smooth and creamy chocolate hazelnut taste.
Q: Is this product suitable for vegetarians?
A: Yes, Sephra White Chocolate Flavoured Coating and Filling is suitable for vegetarians.
Q: Can I return this product if I’m not satisfied?
A: Unfortunately, due to food safety regulations, we cannot accept returns on chocolate products or any food items once they have been shipped. We ensure that all products are carefully inspected before dispatch to meet our high-quality standards.
Q: What is the best before date for this product?
A: The best before date for this product can vary depending on our current stock levels and supply. If you need the specific best before date for your order, please send us an email, and we'll provide you with the information as soon as possible.
Q: I have opened my tub, and the coating is hard. What should I do?
A: If the coating is hard, it’s likely due to cooler storage or transport conditions. To soften it, let the tub sit at room temperature until it reaches a spreadable consistency. Avoid heating above 50ºC, as excessive heat can impact the texture and quality.
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