Sephra CF34R Montezuma Chocolate Fountain
Meet the Sephra CF34R Montezuma Chocolate Fountain – Perfect for Large Events
A Chocolate Fountain Designed for Impressive Occasions
Introducing the Sephra CF34R Montezuma Chocolate Fountain, the largest of our three-tiered models. Standing at an impressive 34 inches (86 cm) tall with a maximum chocolate capacity of 10Kg, this fountain is ideal for large weddings, corporate events, dessert buffets, and busy catering venues. The Montezuma ensures a spectacular chocolate experience that captivates guests on any occasion.Sephra’s Signature Quality and Innovation
The CF34R Montezuma represents the best of Sephra’s industry-leading design. Built from heavy-duty, food-grade 304 brushed stainless steel, it offers both elegance and durability. Our patented QuickSet™ tier system allows for easy, tool-free assembly, while the WhisperQuiet™ motor guarantees silent operation, ensuring your event ambiance remains undisturbed by noise. It’s the perfect combination of power and sophistication.Reliable and Easy Operation
Operating the Montezuma is effortless, thanks to the durable manual controls located on the rear of the base. These reliable switches are designed to withstand commercial use, unlike fragile digital alternatives. The On/Off Switch has three positions: Preheat, Off, and Start, giving you precise control over the fountain’s operation. The Temperature Dial lets you adjust the heat from one to ten, ensuring the perfect chocolate flow and consistency for your event.Efficient and High-Capacity Performance
With a minimum chocolate requirement of 5.4Kg, the Montezuma is versatile enough for smaller events but can easily handle up to 10Kg for larger gatherings. The auger system keeps chocolate flowing smoothly, eliminating clogging issues. The 1500-hour service interval and 5-Year Limited Warranty make this fountain a smart, long-term investment for professionals.Why Choose the CF34R Montezuma?
When you need a reliable, versatile, and high-capacity chocolate fountain, the CF34R Montezuma is the perfect choice. With international certifications, exceptional build quality, and a user-friendly design, it’s a must-have for any professional caterer or event planner.Accessories to Complete Your CF34R Montezuma Fountain Setup*
*Available to purchase separately.1. Service Kit – Keep It Running Smoothly The Sephra is essential for maintaining your CF34R Montezuma Chocolate Fountain. By servicing your fountain every 1500 hours, you’ll prevent potential issues and ensure it operates flawlessly. The kit provides everything needed to keep your fountain in top condition, so you can focus on delivering an exceptional chocolate experience.
2. Replacement Parts – Be Prepared From motors to thermostats, Sephra has all the you might need to keep your Montezuma fountain running efficiently. These high-quality components are designed to handle heavy use, giving you peace of mind at every event. It’s always wise to have a few replacement parts on hand, just in case!
3. CF34 Single Fountain Surround – Add Some Glow Make your chocolate fountain setup more engaging with the . This accessory features adjustable LED lights that can be tailored to match your event’s theme, creating a captivating visual display. Durable and easy to use, the surround adds a touch of sophistication and makes your chocolate fountain the highlight of any event.
4. Wind / Sneeze Guard – Protect Your Chocolate If you’re hosting an outdoor event or need to safeguard your chocolate in a high-traffic area, the is a must-have. It provides 360-degree protection from wind, dust, and curious hands while maintaining a clear view of the cascading chocolate. Your guests will appreciate the cleanliness, and you’ll appreciate the extra layer of hygiene and protection.
Sephra Chocolate Fountain Video Tutorials
Product Approximate Weight:
43kg
Product Approximate Dimensions:
470mm diameter x 860mm high
Outer Box Approximate Dimensions:
Box 1: 550mm x 550mm x 490mm, 25kg
Box 2: 470mm x 920mm x 310mm, 18kg
Contents:
1 x Sephra CF34R Chocolate Fountain Base With Removable Bowl, 1 x Sephra CF34R Stainless Steel Tier Set
Capacity:
Minimum Chocolate to Flow Effectively: 5.5kg
Maximum Chocolate: 10kg
Serves: 150-200
Power/Voltage:
820W, 230V, 50-60Hz
Material:
Basin: Stainless Steel
Tier Set: Stainless Steel
Auger: Stainless Steel
Stabiliser: Plastic
Features:
Ideal for large events and high-traffic venues
Serviceable for longevity
Removable heated basin with heat control
Dishwasher-safe tier set for easy cleaning
QuickSet™ tier system for easy, tool-free assembly
WhisperQuiet™ motor for silent operation
High-capacity bowl for up to 10Kg of chocolate
Certifications:
CE, NSF, ETL / ANSI, ROHS, EMC
Warranty:
Five Year Warranty (Limited, Back to Base)
Please note: To keep your warranty valid, Sephra commercial chocolate fountains require regular maintenance and servicing. Failure to properly maintain the fountain may result in the warranty being voided.
While we strive to provide accurate product information on our website, manufacturers may occasionally change their materials or packaging. The information on our website is for reference purposes only. We recommend not solely relying on this information. Always read product labels, warnings, and directions before using.
43kg
Product Approximate Dimensions:
470mm diameter x 860mm high
Outer Box Approximate Dimensions:
Box 1: 550mm x 550mm x 490mm, 25kg
Box 2: 470mm x 920mm x 310mm, 18kg
Contents:
1 x Sephra CF34R Chocolate Fountain Base With Removable Bowl, 1 x Sephra CF34R Stainless Steel Tier Set
Capacity:
Minimum Chocolate to Flow Effectively: 5.5kg
Maximum Chocolate: 10kg
Serves: 150-200
Power/Voltage:
820W, 230V, 50-60Hz
Material:
Basin: Stainless Steel
Tier Set: Stainless Steel
Auger: Stainless Steel
Stabiliser: Plastic
Features:
Ideal for large events and high-traffic venues
Serviceable for longevity
Removable heated basin with heat control
Dishwasher-safe tier set for easy cleaning
QuickSet™ tier system for easy, tool-free assembly
WhisperQuiet™ motor for silent operation
High-capacity bowl for up to 10Kg of chocolate
Certifications:
CE, NSF, ETL / ANSI, ROHS, EMC
Warranty:
Five Year Warranty (Limited, Back to Base)
Please note: To keep your warranty valid, Sephra commercial chocolate fountains require regular maintenance and servicing. Failure to properly maintain the fountain may result in the warranty being voided.
While we strive to provide accurate product information on our website, manufacturers may occasionally change their materials or packaging. The information on our website is for reference purposes only. We recommend not solely relying on this information. Always read product labels, warnings, and directions before using.
Q: How often should I service my CF34R Montezuma Chocolate Fountain?
A: To keep your Montezuma running smoothly, service it every 1500 hours of use or once a year, whichever comes first. Regular servicing ensures peak performance and keeps your warranty valid. Check the spindle regularly; it should turn freely by hand. If it feels stiff or shows signs of chocolate leakage into the motor compartment, arrange for servicing immediately.
Q: What happens if I don’t service my chocolate fountain?
A: Failing to service your fountain can cause the bearings and spindle to seize up, potentially burning out the motor. Worn seals may also fail, letting chocolate leak into the motor compartment and damage key components. These problems can result in costly repairs and may void your warranty.
Q: Is the Montezuma dishwasher safe?
A: The tier set is dishwasher safe, but the base should never be submerged in water; it should be wiped clean with a damp cloth. Hand-wash the removable bowl to protect the seals and bearings. Dishwashing the bowl can cause damage due to high heat and steam.
Q: What type of chocolate should I use in the Montezuma fountain?
A: Use high-quality chocolate designed for fountains, like Sephra’s couverture chocolate. It melts smoothly and doesn’t require added oils, ensuring perfect flow. Standard chocolate may clog the fountain or produce inconsistent results.
Q: Can the Montezuma fountain be used outdoors?
A: Yes, the Montezuma is suitable for outdoor use. To protect the chocolate from wind, dust, and contaminants, use a Wind / Sneeze Guard for the best experience.
Q: Does the Montezuma come with a warranty?
A: Yes, the CF34R Montezuma includes a 5-Year Limited Warranty. Be sure to follow the maintenance guidelines to keep the warranty valid.
Q: How long can a chocolate fountain run continuously?
A: The Montezuma can run for up to 24 hours, provided it is well-maintained and monitored. Make sure the fountain has enough chocolate, is at the right temperature, and that the motor doesn’t overheat.
Q: Can chocolate be reused?
A: It’s possible but not recommended. Food particles from dipping items can contaminate the chocolate, making it unsanitary for future use. If the chocolate is free from debris, it can be strained and reused, but for safety, it’s best to discard it after each event.
Q: Can I use something other than chocolate in the fountain?
A: Yes, you can use other sweet or savoury sauces with a thin consistency. Options include warm caramel, butterscotch, or cheese sauces for a unique dipping experience. Make sure to strain sauces and clean the fountain thoroughly afterward.
Q: What is an auger in a chocolate fountain?
A: The auger is a spiral mechanism that lifts melted chocolate from the basin to the top, allowing it to flow down the tiers. It’s a reliable alternative to traditional pumps, minimising clogging and making the fountain easier to clean and maintain.
A: To keep your Montezuma running smoothly, service it every 1500 hours of use or once a year, whichever comes first. Regular servicing ensures peak performance and keeps your warranty valid. Check the spindle regularly; it should turn freely by hand. If it feels stiff or shows signs of chocolate leakage into the motor compartment, arrange for servicing immediately.
Q: What happens if I don’t service my chocolate fountain?
A: Failing to service your fountain can cause the bearings and spindle to seize up, potentially burning out the motor. Worn seals may also fail, letting chocolate leak into the motor compartment and damage key components. These problems can result in costly repairs and may void your warranty.
Q: Is the Montezuma dishwasher safe?
A: The tier set is dishwasher safe, but the base should never be submerged in water; it should be wiped clean with a damp cloth. Hand-wash the removable bowl to protect the seals and bearings. Dishwashing the bowl can cause damage due to high heat and steam.
Q: What type of chocolate should I use in the Montezuma fountain?
A: Use high-quality chocolate designed for fountains, like Sephra’s couverture chocolate. It melts smoothly and doesn’t require added oils, ensuring perfect flow. Standard chocolate may clog the fountain or produce inconsistent results.
Q: Can the Montezuma fountain be used outdoors?
A: Yes, the Montezuma is suitable for outdoor use. To protect the chocolate from wind, dust, and contaminants, use a Wind / Sneeze Guard for the best experience.
Q: Does the Montezuma come with a warranty?
A: Yes, the CF34R Montezuma includes a 5-Year Limited Warranty. Be sure to follow the maintenance guidelines to keep the warranty valid.
Q: How long can a chocolate fountain run continuously?
A: The Montezuma can run for up to 24 hours, provided it is well-maintained and monitored. Make sure the fountain has enough chocolate, is at the right temperature, and that the motor doesn’t overheat.
Q: Can chocolate be reused?
A: It’s possible but not recommended. Food particles from dipping items can contaminate the chocolate, making it unsanitary for future use. If the chocolate is free from debris, it can be strained and reused, but for safety, it’s best to discard it after each event.
Q: Can I use something other than chocolate in the fountain?
A: Yes, you can use other sweet or savoury sauces with a thin consistency. Options include warm caramel, butterscotch, or cheese sauces for a unique dipping experience. Make sure to strain sauces and clean the fountain thoroughly afterward.
Q: What is an auger in a chocolate fountain?
A: The auger is a spiral mechanism that lifts melted chocolate from the basin to the top, allowing it to flow down the tiers. It’s a reliable alternative to traditional pumps, minimising clogging and making the fountain easier to clean and maintain.
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